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Regional cuisines are India’s most underutilised soft power assets – Anurag Katriar, Indigo Hospitality

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Anurag Katriar, Founder and Managing Director of Indigo Hospitality, converses with Rasul Bailay, Group Managing Editor of IMAGES Group, covering topics such as the expansion of the hospitality sector in India, the variety of Indian regional cuisines, partnerships with food aggregators and much more.

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