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2011

FSSAI to revise histamine toxin levels in fish, fish products

Food regulator FSSAI is revising the list of fish species having potential to cause histamine poisoning and also set limits of histamine levels in fishery products. According to a PTI report: Histamine, a food-borne toxin, is formed as a result...
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Fashion retailer Cantabil crosses 550 store mark

The company recently opened four new stores in Delhi, bringing its total number of stores in the Delhi NCR...
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