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The Tipping Point: The foodservice industry’s take

The recent move by a Mumbai-based fine-dine restaurant, The Table, to eliminate the service charge has left the foodservice industry in a tight spot. The Table has stood firm and has removed tips and service charge from its billing system, leaving...
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Toni&Guy expands Its footprint in key cities across India

Toni&Guy will also introduce its exclusive range of hair care products from Label.M, designed to complement salon services and...
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