Made in Punjab
Food
Massive Restaurants aims at Rs 500 crore turnover; to introduce gourmet confectionery brand
Restaurateur and Czar of Indian cuisine, Jiggs Kalra, has endorsed every aspect of fine dining for more than 40 years. Taking the legacy forward is his son, Zorawar Kalra, who is known for putting an extra emphasis on the plating,...
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Latest News
Fashor expands with new stores in Bengaluru, Chennai, Coimbatore
Fashor has also opened stores in Kattupakkam, Chennai, and RS Puram, Coimbatore. The Kattupakkam outlet is Fashor’s first exclusive...
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