Mike Garcia
Food Service
Customisation of Menu in India is Developing Vegetarian Menu: Mike Garcia, Pollo Tropical
Mike Garcia, Executive Chef, Pollo Tropical, a USA-based, Caribbean-inspired fast-casual restaurant chain, shares insights about menu planning and designing.How was the menu for Pollo Tropical in India planned?
Pollo Tropical's menu essentially offers grilled chicken, along with rice, beans, wraps...
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India’s gems, jewellery exports dip 13.44% in June to Rs 15,939.77 cr: GJEPC
The total gems and jewellery exports stood at Rs 18,413.88 crore ($2,240.77 million) during June 2023Mumbai: India's overall gems...
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