SID Hospitality
Food
How would we take care of staff without service charge: Eatery owners
IANS -
Though customers now refuse to pay the service charges levied by restaurants, the owners of the eateries have voiced their disappointment over the centres decision on the issue, saying it would "adversely impact millions of workers".
"Levying service charge is...
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3 Omnichannel marketing trends for 2025
New Delhi: The omnichannel marketing world is undergoing a seismic shift. Driven by evolving consumer expectations, technological advancements, and...
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