The Twist of Tadka

More restaurants with street food concepts to open across the country: Chef Harpal Singh Sokhi

FoodService India Bureau - April 11, 2017

FoodService India spoke to Director, Turban Tadka Hospitality, Chef Harpal Singh Sokhi about the changing trends in the food service industry today and the shape of the things to come in the future. Tell us about the cuisines that you...

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The Twist of Tadka

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How Cava is Capturing India’s Athleisure Market

The Retail Packing Playbook for CDIT

Digital Icon : Anirban Chakraborti

Zomato raises $1 bn via QIP; Motilal Oswal, ICICI Prudential among big domestic investors

Dairy major GCMMF sees double-digit revenue growth in FY25 on high demand for Amul products

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The Twist of Tadka

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